Dosing & dilutionRequest this SKU’s dosing sheetServing suggestion天禾（沈阳）食品
Yellow mustard sauce T5-23 3kg
Dips & Dressings
SAUT-067 · Reference record
Application & Supply Information ↗
Serving suggestionAI Serving illustration. Confirm preparation and dosing against the product specification and kitchen trials.
Dosing & dilutionRequest this SKU’s dosing sheet
Base-to-water and seasoning-to-food ratios are different. No universal 1:X ratio is shown without verification.
红梅
Red Plum MSG (60 mesh)
Original product name: 红梅味精(60目)
CONH-026 · Reference record · 2026-09-23
Historical records support product discovery. Current supply, dosage and tested yields require product-specific confirmation.
China-sourced soup bases, sauces and kitchen ingredients to simplify prep, speed up service and keep flavours consistent.
KITCHEN GUIDE
How to use in your kitchen
Verified cooking instructions are not yet available for this SKU. Tell us the dish, pot volume or ingredient batch weight so dosing and preparation can be confirmed with your sample.
- 01
Confirm the exact SKU, batch label, ingredients and allergens; obtain its preparation sheet.
- 02
Weigh seasoning, water and main ingredients according to that sheet; run a small kitchen trial.
- 03
Record actual portions per batch, then calculate cost using the confirmed dose before reordering.
Chef Usage Card
- Intended Dishes
- Sauces, Seasonings & Coatings
- Flavour & Heat Level
- Confirm heat level on the product label
- Recommended Dosage
- Request this SKU’s dosing sheet
- Tested Serving Count
- Record actual yield during kitchen trials
- Additional Ingredients
- Follow the recipe sheet for this SKU
- Storage Before & After Opening
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Buyer Supply Card
- Ingredients & Allergens
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- Net Weight & Case Pack
- To be confirmed
- Minimum Order Quantity
- Confirm by destination, SKU and order mix
- Shelf Life
- To be confirmed
- Batch Documents
- To be confirmed
- Sample Arrangements
- To be confirmed
- Preparation & Transit Lead Times
- To be confirmed
- Certificate Scope
- To be confirmed
- Seasoning cost per portion
- Calculate after price and tested dose are confirmed
Seasoning cost per portion is calculated from tested usage and the confirmed purchase price. State whether freight and taxes are included.
Ingredients & allergens
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Use the current batch label and ingredient/allergen documentation.
See how ingredients fit into a restaurant workflow
Dish videos, dosage notes and preparation steps to support your kitchen trial.
Video in preparation. Explore the available usage information first.
Product certificates & supply documents
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Factory & product documents
No verified certificate applicable to this product is available yet.
Document scope pending reviewComplementary products
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